My new recipe this week is a traditional Greek dish, perfect for the summer! Shrimps Saganaki!
OPA!!!
This colorful and delicious side dish represents the flavors of the Greek traditional cuisine in the best way possible, thanks to the amazing combination of shrimps, bell peppers, mushrooms, onions and garlic, cooked in extra virgin olive oil and Ouzo!
Click on the Play button to see how to make it!
And now read about the ingredients that you will need!
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